BREAKFAST MENIU (7:00 a.m. – 10:00 a.m.)

 

Price, Lt

Fried eggs

 

6,00

Fried eggs with bacon

(served with fresh vegetables and tomato sauce)

 

8,00

Fried eggs with boiled potatoes and sausage

(served with fresh vegetables and tomato sauce)

 

9,00

Fried sausage with mustard sauce

(served with fresh vegetables)

 

6,00

Scrambled eggs

(butter, eggs)

 

5,00

Boiled eggs

( 3 min. or 5 min.)

 

1,50

Bacon and fried egg sandwich

(toasted white bread, fried bacon, egg and fresh vegetables)

 

8,00

Omelet with vegetables

 

7,00

Omelet with ham and cheese

 

9,00

Crepes with curd and jam

 

7,00

Crepes with ham, cheese and tomato sauce

 

8,00

Fruit yogurt (200 ml)

 

4,00

SALAD

 

Price, Lt

Fresh vegetable salad seasoned with cedar nuts and herb dressing

(cucumbers, tomatoes, radishes, red pepper, carrots)

 

9,00

Salad with salted salmon and honey-mustard dressing

(salad, tomatoes, cucumber, celery, salmon)

 

11,00

Crispy chicken salad with cheese sauce and cherry tomatoes

(crispy lettuce, roasted chicken, cheese sauce)

 

13,00

Crispy salad with cheese and shrimps

(crispy salad, croton, shrimps, cherry tomato, Parmesan cheese, cheese sauce)

 

16,00

Spinach and beef salad with mustard mayonnaise dressing

(spinach, roasted beef slices, tomatoes, red pepper, pickles)

 

15,00

Greek salad with olive oil

(feta cheese, mixed salad, tomatoes, cucumbers, green pepper)

 

10,00

Vegetable and tuna salad with herb dressing

(salad, tomatoes, egg, canned tuna, onions, fried potatoes)

 

14,00

 

Hot beef salad

(paprika, courgette, champignon, aubergine, blue onion, grill beef, pesto sauce)

 

16,00

Hot chicken salad with feta cheese and cedar nuts

(chicken fillet, salad mix, tomato, cucumber, feta cheese, cedar nuts, pesto sauce)

 

13,00

Hot turkey salad

(turkey fillet, tomato, cucumber, paprika, salad mix, onions, pesto sauce)

 

11,00

Leaf salad with pistachio

(salad mix, sun-dried tomatoes, cherry tomato, Parmesan cheese, pesto sauce)

 

12,00

Mediterranean salad

(paprika, cherry tomato, cucumber, blue onion, black olives, feta cheese, courgette, herbal sauce)

 

15,00

Mexican salad

(salad mix, tomato, cucumber, snap-beans, tin beans, paprika, smoked ham, pesto sauce)

 

9,00

Tongue salad

(boiled tongue, tin cucumber, salad mix, paprika, tomatoes, pesto sauce)

 

10,00

COLD SNACKS

Beef ‘’Carpaccio’’ with capers and Indian nuts

(beef, capers, Parmesan cheese, nuts, lettuce)

 

18,00

Marinated salmon snack with mustard dressing

(marinated salmon, salad, tomatoes, capers)

 

13,00

Roll mop herring stuffed with boletus mushrooms and hot small potatoes

(herring fillet, boletus mushrooms, small potatoes)

 

11,00

Herring with sweet-and-sour sauce

(herring fillet, carrots, tomatoes sauce, lasting pineapple, onion)

 

8,00

Tomatoes-Mozzarella snack

(tomatoes, Mozzarella cheese, pesto dressing)

 

9,00

Tongue snack

(boiled tongue, pickled cucumber, lasting peas, mayonnaise-horseradish sauce)

 

15,00

Vegetable with racy sauce

(carrot, paprika, cucumber, courgette, racy sauce)

 

8,00

HOT SNACKS

 

 

Aubergine bed , stuffed with vegetables and cheese

(aubergine, carrots, red pepper, onions, cheese)

 

10,00

Chicken casserole with dried plums and courgette served in sweet cream sauce

(roasted chicken, dried plums, sweet cream, courgette)

 

15,00

Baked vegetable towers with cheese

(courgette, aubergine, tomatoes, cheese, vegetable sauce)

 

11,00

Baked tongue

(boiled tongue, cucumbers, boiled potatoes, tomatoes, mayonnaise, tomato sauce, cheese)

 

18,00

Cauliflower baked with cheese

(cauliflower, sour cream, ferment cheese, tomatoes)

 

9,00

Vegetables with crispy skin

(paprika, broccoli, cauliflower, boiled potato, cheese and sour cream sauce)

 

12,00

SOUPS

 

 

Soup of the day

(please ask a waiter)

 

3,50

Creamy vegetable soup

 

6,00

Soup with salmon

 

8,00

Boletus mushroom soup

 

12,00

Bisque with chicken

 

6,00

Spicy soup

 

9,00

MAIN COURSES

 

 

Crepe with curd cream

 

10,00

Crepe with fruits

 

10,00

Macaroni with chicken

 

10,00

Macaroni with boletus

 

10,00

Roast turbot with fried vegetables and mushroom sauce

 

28,00

Roast turbot fillet with courgette pie and pistachio sauce

 

30,00

Roast turbot fillet with courgette pie and pistachio sauce

 

27,00

Skorpionfish roast with fried vegetables and boiled/ browned potatoes

 

20,00

Butterfish roast with rice and egg, roast vegetables, butter sauce

 

19,00

Farce salmon-trout with rice, paprika and shimps cream sauce

 

27,00

Herb-crusted roasted chicken with fried vegetables and fried potatoes

 

23,00

Chicken roll farced paprika and feta cheese, rice, roast vegetables

 

23,00

Chicken in cream sauce, toast potato and roast vegetables

 

23,00

Pork rump steak with snap-beans and fried potatoes

 

23,00

Pork tenderloin strings with Mozzarella cheese, fried vegetables and potatoes

 

24,00

Grilled pork with hot vegetables and BBQ sauce

 

23,00

Beef ‘‘a la stroganoff“‘ with French-fries

 

28,00

Beef steak with coffee sauce, roast vegetable, garlic and edible boletus

 

39,00

SNACKS WITH DRINKS

 

 

Fried French toast with cheese and garlic-mayo sauce

 

5,00

Fried bread with garlic

 

5,00

Fried bread with garlic and cheese sauce

 

7,00

Cheese to bear

(different cheese and olives)

 

8,00

Snap-beans to bear

 

8,00

Snack plate: garlic bread with cheese and garlic-mayo sauce

 

9,00

Set to vodka

(side meat, cucumbers, onions, bread, pastrami)

 

10,00

Cheese croquette

 

9,00

Spicy chicken wings

 

15.00

Hunters eat

(smoked side meat, cucumber, fried bread cheese, onions, horseradish sauce)

 

13,00

Home-baked potato chips with roast rib

 

8,00

Set to bear

(fried bread, cheese, pastrami chips)

 

13,00

Cheese to vine

 

9,00

 

DESSERTS

 

Kiwi fruit slices with vanilla ice cream

 

7,00

Canned pears with ice cream and berry sauce

 

8,00

Chocolate ice cream

 

5,00

Vanilla ice cream

 

5,00

Vanilla ice cream with chocolate top

 

6,00

Vanilla ice cream with fruit

 

7,00

Milk-ice cream cocktail

 

5,00

Chocolate cocktail

 

6,00

Strawberry cocktail

 

6,00

Fruit cocktail

 

8,00

Special day cake

(please ask a waiter)

 

6,00

Strudel with curd

 

7,00

Strudel with apple

 

7,00

Curd chocolate pie

 

6,00

Hot chocolate

 

5,00



Book your room now

Booking on-line
Phone +370 37 340 000
Vytauto av. 25 LT-44352 Kaunas
info@magnushotel.lt